lunch

lunch @ the gunshop

monday to sunday from 11:30 – 2:30

*menu is subject to change



avocado, seed & nut salad – house hummus, pomegranate, snow pea sprouts, alfalfa, mung beans, citrus dressing.

16.oo

grilled chicken & quinoa salad – roasted sweet potato, cranberry, pickled red onion, cucumber, snow pea sprout, baby spinach, peach aioli            

17.oo

potato & parmesan gnocchi, wild mushrooms, blue cream cheese, toasted almonds, truffle oil, fried sage – add serrano $4

16.oo

sticky pork belly, scallops, cucumber, pickled carrot, mint, apple & chilli caramel 

17.oo

black mussels, hoisin broth, ginger, chilli & handpicked herbs

16.oo

tempura whiting, mushy peas, tartare sauce, truffle & parmesan shoestring fries

18.oo

woodfired lamb burger – house made, baba ganoush, falafel, fetta cream, charred capsicums, rocket, truffle & parmesan shoestring fries

19.oo

chimichurri minute steak, rocket parmesan & pomegranate salad, spiced potato salad

19.oo

whole baked baby barramundi, with puttanesca salsa, grilled limes

22.oo

sides
truffle & parmesan shoestrings

8.oo

pickled heirloom beets, goats cheese | toasted walnuts

8.oo

heirloom carrots | gunshop honey | sesame seeds

8.oo

seasonal greens| preserved lemon | flaked almonds & pepitas

8.oo